A curated way of working

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A curated way of working 〰️

Hermier is built around a senior-led model, where every project is handled closely and strategically from start to finish.

Depending on the brief, we assemble a handpicked team of specialists across PR, content, creative direction, events, partnerships and talent.

It keeps the work flexible, focused and personal — without making things bigger than they need to be.

 

Nathalie HAGH Hermier

Founder & Senior Advisor

With roots from Rognan in Nordland county, Hanoi and Paris, Nathalie has several strings to play on. There was no doubt that life would be an adventure for her after growing up in a castle in Paris. She then got a Master of Science in International Marketing and Management from BI Norwegian Business School and ESCP Europe Paris, and a bachelor in marketing from BI and Nanyang Technological University, Singapore. She has worked over a decade within marketing and communication for companies such as Geelmuyden Kiese, Släger, L’Oréal and Gyldendal Norsk Forlag. Nathalie has paved her own ways, from prestigious agencies to starting on her own. For that, she likes to toast with a Dirty Martini.

 

RONNIE OTTEM fjære

EVENT DEVELOPER & COORDINATOR

Some people are exceptionally clever. So clever that when they find themselves indulging in the most delicious dishes, pairing them with a good glass of wine, or a mind-blowing drink, they stop between mouthfuls of a perfectly balanced dish and think: what if I can make a perfectly balanced life? Ronnie found the recipe for success: he made his hobby into his career. Refined taste buds are not necessarily synonymous with good taste, but Ronnie masters both. Yes, working for an exquisite castle in Barcelona is a part of his work. Over two decades he has delivered experiences for Louis Vuitton, Chanel, Pernod Ricard and Perrier-Jouët, among others. You’ll also find the world champion chef Øyvind Dalelv on his list of clients. When he's not creating festivities for both large and small clients, you might find him at an art gallery, a concert, or with his dog Luis - and of course here, as an event coordinator at Hermier. If you ask us, it’s the best pairing there is. 

 

Tokyo

CUDDLE EXPERT

Woof, look at this curly beauty, eh? Tokyo is Hermier’s Office Dog, an Australian Cobberdog who loves humans and cozy cuddles. He has a master degree in Curiosity and Garbage Bins and extensive experience in spreading joy and providing care to his colleagues. Tokyo’s main joy in life is cheese and steak, and he certainly doesn’t turn down a nice rub on his belly. Put him on your lap (if you dare, he weighs 25kg) and you’ll fall in love immediately.